News · Mar 31, 2024 · Craft Beer & Brewing Magazine

The Humble Origins of a True French Saison

One of the worlds most respected brewers of dry, rustic farmhouse ales, Daniel Thiriez of Brasserie Thiriez, shares the story of his brewery, his yeast, and their place in the small northern French town of Esquelbecq. As told to Ryan Pachmayer.