News · May 22, 2024 · Craft Beer & Brewing Magazine
How pFriem Locks Down the Lager Variables with Workhorse Yeast and a Step Mash Video Tip
Josh Pfriem, cofounder and brewmaster of pFriem Family Brewers in Hood River, Oregon, explains what they love about their 34 70 lager strain and classic step mash.
This story was published by Craft Beer & Brewing Magazine. Read the full article on their site.
Read at Craft Beer & Brewing Magazine →