Beer of the Day

News · Jul 13, 2025 · Craft Beer & Brewing Magazine

Grown in Ghana How Brewers in West Africa Are Embracing Local Grains

Its not always a simple process, but independent brewers in Ghana are favoring locally grown starches such as rice and cassava over imported malt, forging an identity for Ghanaian craftoh, and theyre winning international medals for the beer.

This story was published by Craft Beer & Brewing Magazine. Read the full article on their site.

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Grown in Ghana How Brewers in West Africa Are Embracing Local Grains | Beer of the Day