Beer of the Day

News · Jul 11, 2024 · Craft Beer & Brewing Magazine

From Barleycorn to Beer The Maltsters Magic Trick

Between the farm and the brewery, much of beers flavor is born in the malthouse. Here we journey inside a traditional floor maltingsand inside a kernel of grainto witness the daily toil and tools that turn a raw cereal into the soul of beer.

This story was published by Craft Beer & Brewing Magazine. Read the full article on their site.

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From Barleycorn to Beer The Maltsters Magic Trick | Beer of the Day